Ecology, Environment and Conservation Paper


Vol.31, Issue 1, 2025

Page Number: 167-176

PREPARATION OF FISH FEED FROM PLANT SOURCE AND TO CHECK EFFECT ON CARASSIUS AURATUS (GOLDFISH) AND POECILIA RETICULATA (GUPPY)

M.D. Vaishampayan, S.A. Bhagat and S.S. Kokitkar

Abstract

The development of efficient and sustainable fish feed is an essential component of modern aquaculture. Balancing nutritional needs with environmental concerns, the search for innovative and natural fish feed solutions is critical to the aquaculture industry’s long-term health and resilience. The design and evaluation of a novel plant-based fish diet for Carassius auratus (goldfish) and Poecilia reticulata (guppy) is the main goal of this study. Over a 40-day period, the designed feed, which was high in soybean meal, milk powder, and key nutrients, was compared to a regular control diet. The comparative investigation found significant improvements in growth metrics for both Carassius auratus (Goldfish) and Poecilia reticulata (Guppy) fed the novel formulation. Significant changes in weight gain, length increase, daily weight gain, and specific growth rates were detected, demonstrating the beneficial effect of the formulated meal on the fish’s overall development (Oladunjoyec, 2021). Furthermore, a rigorous cost-effectiveness analysis emphasized the plant-based feed’s economic feasibility. The study discovered that the new formulation, which used locally accessible and cost-effective components, not only shown improved growth outcomes but also provided a more cost-effective alternative to the traditional control feed.