A.B. Jadhav, S.K. Thombare and T.S. Nevase
Abstract
The present investigation aims to study the effect of amino acid treatment on sweat corn plant to study of morphological response. To determine optimum foliar concentration of amino acids bio stimulants at appropriate growth stages, the ultimate influence on yield and also effect of two different stages components growth characters about plant height at plants treated with 3ml/l at 7th leaf stage (81.00 cm) 2 ml/l at tasseling stage (86.67cm) as compared control (76.67 cm) Leaf length 3 ml/l at 7th leaf stage (81.33 cm) 2 ml/l at tasseling stage (87.67cm) compare to control (76.0 cm) plant Breadth 3 ml/l at 7th leaf stage (5.70 cm) at 2ml/l tasseling stage (6.07cm) as compared to control (5.03 cm) in the pot culture.