EFFECT OF CHLORANILIPROLE 18.5% W/W PESTICIDES ON THE CARBOHYDRATE CONTENT OF THE FRESH WATER FISH OREOCHROMIS AUREUS (TILAPIA)S.B. Gite, R.R. Munje, M.B. Shinde and S.B. DahikarAbstract Agriculture is the prevalent occupation in rural India. The pest in agricultural system are one of the major causes of damage to crop production. Pesticides are generally used in agriculture to protect plants from pest, weeds or diseases. Water from excessive rainfall and irrigation cannot always be held within the soil structure. Therefore pesticide and residue can be quickly transported to contaminate ground water and fresh water supplies over a large geographical areas. These pesticide change the quality of water that effect on aquatic life such as fishes and other organism. This affected fishes human consumed that causes the various diseases such as gastrointestinal, neurological, respiratory, reproductive and endocrine diseases. The carbohydrate is a most important biochemical in all living system and plays an important role in body metabolism. The present study effect of the pesticide chloraniliprole 18.5% W/W on biochemical parameter like carbohydrate content was estimated in different organ of freshwater fish Oreochromis aureus(tilapia) to sub lethal concentration of 24hr, 48hr, 72hr, 92hr .The carbohydrate was estimated by the standard method of anthron reagent. The carbohydrate content in order to expressed: heart>muscle> intestine. It concludes that in case of sub lethal concentration heart is more effected and intestine organs was less effected as compared with control. |