Asian Journal of Microbiology, Biotechnology & Environmental Sciences Paper

Vol 9, Issue 3, 2007; Page No.(519-522)

NUTRITIONAL ANALYSIS OF FIVE ELITE BANANA CUT:IP/ARS OF INDIA

VIDHYA RAMASWAMY AND JISHA JOSE

Abstract

The nutritional analysis of elite cultivars of Tamil Nadu and Kerala was carried out in the edible fruit pulp region. The minerals, vitamins, fat, fiber, micro and macro nutrients were compared among the different cultivars. The popularization of certain rare cultivars highlighting its nutrient profile is reported in this article.

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